Vegan Garlic Alfredo with Asparagus & Peas by Stephanie Vogler October 21, 2019 A creamy vegan garlicky fettuccine Alfredo complete with peas and asparagus. Makes 4-5 servings. Read AlsoKeto Garlic BreadKeto Peanut Butter Mug CakesBlueberry Oatmeal Crumble BarsKeto Egg LoafTHE BEST KETO BREAD LOAF You may like these posts :Best Ever Broccoli SaladPerfect Fried ShrimpCopycat Outback Steakhouse Wedge SaladRoasted Brussels Sprout and Couscous Salad