Parmesan-Roasted Cauliflower by Stephanie Vogler October 21, 2019 The combination of meaty, caramelized cauliflower florets and some just-this-side-of-burnt onions has become our go-to winter side dish. Read AlsoBlueberry Oatmeal Crumble BarsKeto Egg LoafTHE BEST KETO BREAD LOAFKeto Garlic BreadKeto Peanut Butter Mug Cakes You may like these posts :Sheet Pan Flank Steak and Roasted Garlic PotatoesGuacamole - The Best Authentic Recipe!Italian pasta saladPita Tostadas with Butternut Squash, Black Beans, & Avocado
